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Flourless Mixed Fruit Cake

Flourless Mixed Fruit Cake

Difficulty: Easy


  • 110g ecoBrown’s Brown Rice Powder

  • 2 tsp baking powder

  • 2 tsp baking soda

  • 60g icing sugar

  • 2 tbsp milk powder

  • 60g Australian Star Butter

  • 2 eggs

  • 2 tsp orange zest

  • 50g Dried Mixed Fruit

  • 10g oats


  • Combine ecoBrown’s Brown Rice Powder, milk powder, baking powder and baking soda into bowl and put aside.
  • Mix butter and brown sugar until fluffy then put orange flavor.
  • Beat in eggs. Whisk in all the dry ingredients, Dried Mixed Fruit and oats. Transfer the mixture into 7×7 inch baking pan.
  • Preheat oven to 160°c and bake for 30 minutes or until done.